Specials   







Antipasti

Blue Point Oysters 21.95

Half shell, fried or Rockefeller

Burrata 18.95

Our superb burrata with grilled pineapple, arugula, prosciutto di parma with a mandarin dressing

Stuffed Artichoke 15.95

A Sergio’s favorite! Artichoke stuffed with our special tasty stuffing 

Our wonderful grilled octopus served with sauteed spinach, cannellini beans, mushrooms with garlic and extra virgin olive oil

Fennel Salad 15.95

Our fresh salad of fennel, pignoli nuts, shaved parmesan, green apple with extra virgin olive oil truffle dressing

Blackened Ahi Tuna 23.95

Our superb blackened ahi tuna over avocado tower with mandarin vinaigrette

Pasta

Black Ink Linguini 36.95

Our wonderful homemade black ink linguini with scallops, shrimp, shitake mushrooms, diced tomatoes, roasted garlic with white wine sauce

Cavatelli with Skirt Steak 36.95

Our wonderful homemade cavatelli with skirt steak, wild forest mushrooms and brandy cream sauce with a touch of truffle oil

Pesce E Carni

Pork Chop Oreganata 36.95

Our excellent grilled pork chop oreganata served with sauted broccoli rabe, cherry peppers in a garlic white wine sauce

Veal Chop Valdostano 40.95

Our wonderful veal chop stuffed with prosciutto, mozzarella and basil in a mushroom brown sauce

Beef Short Ribs 38.95

Our wonderful beef short ribs with garlic spinach and mashed potatoes

Blackened Monkfish 36.95

Our fresh blackened monkfish served with sautéed broccoli rabe in a garlic white wine sauce

Halibut Filet 38.95

Our fresh filet of halibut crusted in crispy potato combined with arugula pesto in white wine sauce